Attention: Orders placed on 17th Dec to 26th Dec will be shipped on 27th.
Attention: Orders placed on 17th Dec to 26th Dec will be shipped on 27th.
Vindaloo is truly an original Goan creation. Although the name is derived from the Portuguese vinha d’alhos which means garlic marinade, it was created by Goan cooks by adapting a dish called Carne vinha d’alhos by substituting red wine with vinegar and infusing it with Goan spices. Perhaps the most familiar of all Goan dishes, Vindaloo is a fiery curry made traditionally with pork.
Our authentic Vindaloo de Goa masala is a recipe that goes back generations, and handed down within families, and is a tribute to true Goan ingenuity.
Other Notes:
No artificial additives, preservatives or colours
100% Vegetarian Product
₹99.00
Dry red chillies, cumin seeds, pepper, ginger, garlic, vinegar, cinnamon, cloves, mustard seeds, salt.
Energy: 72.62 K Cal
Protein: 2.74 g
Total Fat: 1.30 g
Carbohydrate: 12.49 g
Sugars: 2.90 g
